Artichoke Leaves

 

100% natural ingredient for Functional Food and Animal Care industries.

Common name : Artichoke

Nom Botanique : Cynara cardunculus var. scolymus

Family : Asteraceae

Origin : Tunisia

Exploited part : Bracts

Granulometry : According to customer specifications

Medicinal properties

  • Protector and regenerator of the liver cell
  • Antioxidant
  • Digestive (Facilitates digestion)
  • Cholesteric (stimulates the formation and secretion of bile)
  • Cholagogue (Facilitates the evacuation of bile towards the intestine)
  • Diuretic (facilitates urinary function)
  • Detoxifying and draining
  • Amphocholeretic 
  • Antirheumatic
  • Low cholesterol
  • Triglyceride-lowering
  • Cardioprotector

Indications


Human use


In herbal medicine, artichoke leaves are usually used for:

  • Treat liver disorders
  • Treat nausea, indigestion and bloating
  • Facilitate the functions of urinary elimination
  • Facilitate renal elimination
  • Fight against constipation
  • Cure early diabetes

Animal use


In animal medicine, artichoke leaves are usually used for:

  • During liver disorders
  • Laminitis treatment, when linked to a too rich diet
  • As a cure after long or heavy drug treatment
  • To stimulate lactation and improve milk quality in dairy cows


Fields of application

  • Food supplements
  • Food additives
  • Drugs